Film Bites

• 3 cups Water
• 1 cup Sugar
• 12 Cloves
• 2 Cinnamon sticks
• 1 Lemon peel
• 750 ml Red wine
• 1/4 cup Brandy

Simmer 3 cups water with, sugar, cloves, cinnamon sticks, and lemon peel in a stainless steel pot for 10 minutes. Add wine heat to a “coffee temperature” (DO NOT BOIL) then add the brandy.

Make 4 servings.

• 1 oz vodka
• 1 oz tequila
• 1 oz rum
• 1 oz gin
• 1 oz triple sec
• 1 ½ oz sweet and sour mix
• 3 oz Coca-Cola®
• lemon wedge
• ice

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• 1 1/2 ounces vodka
• 1/2 ounce Triple Sec
• 1 teaspoon superfine sugar
• 3/4 ounce freshly squeezed lemon juice
• Ice cubes
• Superfine sugar for dipping
• Twisted peel of lemon

Mix the vodka, Triple Sec, sugar, and lemon juice in a cocktail shaker half-filled with ice; shake well (supposedly the cocktail is to be shaken 40 times to make sure the sugar is well blended). (more…)